food
Cherries are ripe for the picking in Brentwood. Due to inclement weather, the cherry harvest isn’t as bountiful as in years past. If you want to participate in U-Pick, take advantage of the three-day weekend to pick the best berries.
Cheery pickers invade cherry orchards
There are cherries, and then there are Brentwood cherries. Only a Brentwood cherry can draw an instant smile from that very first bite. As your teeth mash the cherry’s firm, glossy skin, a rush of ...
May 23, 2013 | 1 1 comments | 1 1 recommendations | email to a friend
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Apple Tortellini Salad
Apples pick up the picnic
There’s nothing like the perfect picnic or barbecue to slow you down and help you reconnect with friends and family. This season, surprise your guests with a rustic backyard picnic, starring delici...
May 23, 2013 | 0 0 comments | 0 0 recommendations | email to a friend
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Hannah Nicole throws Barrel Tasting bash
Hannah Nicole Vineyards & Winery celebrates its eighth annual Barrel Tasting on Sunday, April 7 from 11 a.m. to 4 p.m., offering attendees a chance to preview the winery’s latest limited production...
Apr 05, 2013 | 0 0 comments | 3 3 recommendations | email to a friend
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Market Match incentive returns to Brentwood
The Brentwood Farmers’ Market is proud to announce the return of the Market Match program, which offers farmers’ market customers an extra $5 in free produce when they spend at least $10 using thei...
Apr 02, 2013 | 0 0 comments | 3 3 recommendations | email to a friend
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Simple spring meal made easy
This spring, whether you’re hosting guests for brunch, lunch or dinner, a quiche dish is the perfect addition to your menu. Replacing pastry dough with easy-to-prepare pierogies is not only a delic...
Mar 21, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Pack your Easter basket full of sweet treats
Spring into action and surprise guests at your Easter gathering with egg-cellent desserts and treats. From pastel-colored cakes to homemade kid-friendly candies, Wilton offers simple ideas to brigh...
Mar 21, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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New restaurant to open in Brentwood
Taco Del Mar has reopened its Brentwood store, located at 3101 Balfour Road in the Fairview Shopping Center. “I’m excited to bring Taco Del Mar’s delicious, fun dining experience to the people of B...
Mar 19, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Market madness
Lovers of the freshest, most delicious produce on the planet are eagerly anticipating the return of the Brentwood Farmers’ Market on Saturday, March 30. Located on First Street between Oak and Che...
Mar 19, 2013 | 0 0 comments | 4 4 recommendations | email to a friend
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St. Patrick’s – ideal day to go green
St. Patrick’s Day is the perfect occasion to have fun in the kitchen with the color and flavor of the holiday – vivid green and refreshing peppermint. For a green twist on classic red velvet cupcak...
Mar 15, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Green fruits and vegetables make for a delicious and healthy go-green St. Patrick’s Day.<br>Photo courtesy of Family Features
Drink to your St. Patrick’s Day health
St. Patrick’s Day is often an excuse to enjoy a too much calorie-heavy food. But there’s no reason you can’t enjoy celebrating with healthier food and drinks. Since green is the color of St. Patric...
Mar 15, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Delta-Antioch Kiwanis dinner
The Kiwanis Club of the Delta-Antioch holds its annual tri‐tip dinner Saturday, March 23 at the VFW Hall located on 815 Fulton Shipyard Road in Antioch. A social hour begins at 5 p.m., followed by ...
Mar 11, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Slow-cooked ribs are the signature of Dickey’s Barbecue Pit menu. Cooked for over 14 hours, the fall-off-the-bone taste treats are one of their most popular items.<br>Photo courtesy of Dickey’s Barbecue Pit
Dickey’s Barbecue Pit fires up good grub in Brentwood
Shantell and Damon Owens sat down at a Dickey’s Barbecue Pit in Livermore for the first time two years ago, and by the time they walked out the door, they were converts. The Dallas-based barbecue h...
Mar 07, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Festive feed
A sold-out Discovery Bay Lions Crab Feed left 425 revelers full and already anticipating next year. “We served over 1,700 pounds of crab with all the pasta and salad they could eat,” said Lion Jim ...
Mar 02, 2013 | 0 0 comments | 4 4 recommendations | email to a friend
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profiles  

2012 Corn Recipe Contest Cookbook

Brought to you by Brentwood Press and KSFO Hot Talk 560 Radio!
profiles  

East Contra Costa Restaurant Guide

Listed by category with location, phone number and link to their Website!
profiles  

2011 Corn Recipe Contest Cookbook

Brought to you by Brentwood Press and KSFO Hot Talk 560 Radio!
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